
Dragon Bones Waitaki Valley Field Blend 2021
Co-fermented blend of Riesling and Pinot Gris; floral and citrus aromas. A savoury and full palate, balanced with appealing Waitaki minerality.

Harvested 9th May 2021. 12g/l residual sugar, 3.15pH, 8.8g/l total acidity. 80 cases total production.
Co-fermented blend of Riesling and Pinot Gris; floral and citrus aromas. A savoury and full palate, balanced with appealing Waitaki minerality.

Harvested 9th May 2021. 12g/l residual sugar, 3.15pH, 8.8g/l total acidity. 80 cases total production.
Description
Co-fermented blend of Riesling and Pinot Gris; floral and citrus aromas. A savoury and full palate, balanced with appealing Waitaki minerality.

Harvested 9th May 2021. 12g/l residual sugar, 3.15pH, 8.8g/l total acidity. 80 cases total production.























